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Hakko TO

Fresh Koji for Miso, Salted Koji, Amazake, Doburoku(Sake)

Regular price $30.00 CAD
Regular price Sale price $30.00 CAD
Sale Sold out
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Size

Fresh Koji is perfect to make Miso, Amazake, Salted Koji, Onion Koji, Doburoku(Sake) etc.
We always make fresh Koji once we received your order.
Please understand that fresh koji will take time to make around 5-7days before shipping.

We also available DIY Miso kit, DIY Soy sauce kit, DIY Mirin kit, DIY Doburoku kit.

Note: This is not dry Koji so please keep refrigerator or freezer.